Campania is one of Italy’s most beloved regions for its climate, landscape, people and, of course, the food.
Naples is one of the most beautiful Italian cities and one of those where you eat best thanks to an ancient food and wine tradition that has been handed down for generations. Among the specialties of this city, the fragrant Neapolitan pizza that can be enjoyed at any time in many pizzerias, hidden among its characteristic streets and neighborhoods.
If you’ve always dreamed of tasting and learning how to make real Neapolitan pizza with your own hands, you’re in the right place!
With our Pizza making class in Napoli you are welcomed into an old family-run pizzeria in the historic center of the city to make the classic pizza with a crust and enjoy it with your hands.
If, on the other hand, you love the sea and want to venture along the coasts of the Gulf of Naples, you can have an immersive tasting experience with our Capri boat tour with limoncello tasting, to discover the wonderful Island of Capri and its panoramic places, all accompanied with a tasting of fresh limoncello.
And if you want to discover the Amalfi Coast, taste its typical products and make some iconic dishes with your own hands, you can join our experiences!
The Amalfi Coast Cooking Class experience allows you to make with your own hands and enjoy fresh pasta, tiramisu and even real Italian mozzarella.
If you want to discover the history of one of the most beloved Italian liqueurs, immerse yourself in the citrus groves of this land to discover the place where it was born up close, join our Limoncello tour in Sorrento!